Event details
BOTH SEATINGS ARE SOLD OUT!
Hop on over to Running Deer Golf Club for our annual Easter Brunch!
Our culinary team lead by Chef Jeff Shattuck and Shanieliz Beltran are preparing a decadent display of all your brunch favorites!
Omelette Station, Prime Rib Station, Kids Buffet and more!
We have two seatings for brunch with easter egg hunts and a special visit from the Easter Bunny!
-11am Seating with 12:30pm Easter Egg Hunt
-2pm Seating with 3:30pm Easter Egg Hunt
Adults- $49
Kids (5-12) - $25
Kids (under 4) - Complimentary
++Tax and Service Charge
(ticket prices below reflect total charges)
For parties of 11 or more please call or email Kaitlyn Gallo at 856-358-2000 ext. 216 or [email protected] before purchasing your tickets.
All Reservations are Non-Refundable
Breakfast to Include:
Running Deer Bakery Stand Featuring Assorted Danish, Muffins, and Cinnamon Twists
Lavish display of Seasonal Fresh Fruit and Berries
Made to Order Omelette Station
Eggs, Egg Whites, Bacon, Ham, Sausage, Peppers, Onions, Tomato, Mushrooms, Spinach, Cheese
Farm Fresh Scrambled Eggs
Orange Creamsicle Brioche French Toast
Breakfast Sausage Patties
Applewood Smoked Bacon
Diced Breakfast Potatoes with Peppers and Onions
Buttermilk Biscuits with Country Red Eye Sausage Gravy
Lunch to Include:
Artisan Breads and Butter
Gourmet Artisan Caesar Salad
House Salad with assorted toppings and dressings
Chicken Saltimbocca - Sundried tomato, cremini mushrooms with a proscuitto demi glaze
Stuffed Flounder - Crab Stuffed flounder with a brandy lobster cream sauce
Carving Stations
Brown Sugar Glazed Ham with a pineapple cherry glaze
Herb Roasted Prime Rib with Rosemary Au Jus and horseradish cream
Garlic Red Bliss Mashed potatoes
Sautéed Seasonal Vegetable
Kids Buffet to Include:
Dino Chicken Nuggets
Smiley Potato Fries
Backed Mac and Cheese
Desserts to Include
Running Deers Famous Chocolate indulgence room
Assorted Cakes, Pies, Brownies, Cookies, Beignets, Cream Puffs, Eclairs, Apple Pie Empanadas